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Posts
American Style Barbeque
- A Pellet Grill Buying Guide - 1 March 2022
- BBQ 101: The Ultimate Meat Smoking Guide - 27 November 2021
- The Ultimate Low n Slow Buyers Guide - 10 October 2021
- A Guide To Smoking A Brisket - 27 September 2021
barbeque sauce
- The 10 Best BBQ Sauces You Can Buy Online - 10 March 2022
Beef
- How to Know if Your Steak Is Ready - 1 March 2022
- The Ultimate Low n Slow Buyers Guide - 10 October 2021
- A Guide To Smoking A Brisket - 27 September 2021
- How To Smoke A Tri Tip Steak - 17 September 2021
Brisket
- The Best Briskets in Melbourne - 19 December 2021
- A Guide To Smoking A Brisket - 27 September 2021
Burgers
- How To Make Beer Can Burgers - 22 November 2021
Gyro Meat
- Zero Heat to Gyro Meat! - 29 November 2021
Gyro Meat Recipes
- Favourite Gyro Meat Recipes - 29 November 2021
Low and Slow
- How To Cold Smoke Bacon - 31 October 2021
- The Ultimate Low n Slow Buyers Guide - 10 October 2021
- A Guide To Smoking A Brisket - 27 September 2021
- How To Smoke A Tri Tip Steak - 17 September 2021
Melbourne's best brisket
- The Best Briskets in Melbourne - 19 December 2021
Recipes
- The 10 Best BBQ Sauces You Can Buy Online - 10 March 2022
- How to Know if Your Steak Is Ready - 1 March 2022
- Favourite Gyro Meat Recipes - 29 November 2021
- BBQ 101: The Ultimate Meat Smoking Guide - 27 November 2021
- How To Make Beer Can Burgers - 22 November 2021
- How To Cold Smoke Bacon - 31 October 2021
smoking meat
- A Pellet Grill Buying Guide - 1 March 2022
- BBQ 101: The Ultimate Meat Smoking Guide - 27 November 2021
Products
Beef
- Beef Shoulder Tenderloin - 16 March 2022
- CAPE GRIM RESERVE BRISKET - 14 February 2022
- JACKS CREEK ANGUS MB2 - 9 February 2022
- Pet Mince - 31 January 2022
- Black Tyde Tri Tip - 21 January 2022
- Black tyde Brisket (ranges Valley) - 21 January 2022
- BLACK ONYX BEEF SHIN - 29 October 2021
- Bass Strait Rump Cap - 29 October 2021
- Black Onyx Wagyu Rib Meat - 15 October 2021
- A4 Japanese Wagyu Porterhouse - 11 October 2021
- A4 Japanese Wagyu Scotch - 11 October 2021
- Black Onyx Rib Eye - 8 October 2021
- WX Wagyu Ribeye - 8 October 2021
- Black Onyx Chuck Short Ribs - 6 October 2021
- Eight Blossom Japanese Wagyu Scotch - 6 October 2021
- Eight Blossom Japanese Wagyu Porterhouse - 6 October 2021
- Altair Grassfed Wagyu Mbs 3-4 Short Ribs - 29 September 2021
- Great Southern Grass Fed Hanger - 28 September 2021
- Pure Black Mb5+ Short Ribs - 16 September 2021
- Black Opal Mbs 6-7 Eye Fillet - 10 September 2021
- Black Onyx Hanger - 13 August 2021
- Black Onyx Rump Cap - 13 August 2021
- A5 Wagyu Eye Fillet - 10 August 2021
- A5 Wagyu Porterhouse - 10 August 2021
- Five Founders Porterhouse - 6 August 2021
- Bindaree Tomahawk - 4 August 2021
- Margaret River Wagyu Mb4-5 Scotch Fillet - 29 July 2021
- Margaret River Wagyu Mb4-5 Porterhouse - 29 July 2021
- John Dee 9+ Scotch Steak - 28 July 2021
- Stockyard Silver Wagyu Topside - 27 July 2021
- Kiwami Wagyu Mbs 9+ Girello - 27 July 2021
- Brisket, Jalapeno & Cheese Pie - 27 July 2021
- Black Opal Wagyu Bolar - 21 July 2021
- John Dee Silver Porterhouse - 15 July 2021
- Whole Rump - 29 June 2021
- O’Connor Oyster Blade Steak - 25 June 2021
- WX Mbs 7+ Hanger Steak - 25 June 2021
- Kiwami Eye Round Steak - 25 June 2021
- Sher Blue 10+ Porterhouse - 25 June 2021
- Bindaree Scotch Fillet - 25 June 2021
- Bindaree Porterhouse - 24 June 2021
- Bass Strait Tomahawk - 24 June 2021
- O’Connor’s Eye Fillet Mb3-4 Grain Fed - 24 June 2021
- Redgum Tomahawks - 18 June 2021
- Cape Grim Brisket - 17 June 2021
- Corned Beef - 31 May 2021
- Stockyard Black mb8-9 Wagyu Tri Tip - 26 May 2021
- A5 Japanese Wagyu Scotch Fillet - 8 May 2021
- Black Onyx Tri Tip - 30 April 2021
- Dry Age Ribeye - 27 April 2021
- Dry Age T-Bone - 27 April 2021
- AACO Wagyu mb5+ Porterhouse - 27 April 2021
- Dog Bones - 26 April 2021
- Beef Marrow Bones - 26 April 2021
- Beef Broth Bones - 26 April 2021
- Brisket and Cheese Family Pie - 22 April 2021
- John Dee Platinum Black Mb4-5 Wagyu Scotch - 22 April 2021
- Sher Black Mb8-9 Rump - 16 April 2021
- Sher Wagyu Mb8 Topside - 9 April 2021
- WX 5+ Rump Cap - 8 April 2021
- John Dee Gold Tri Tip - 7 April 2021
- Top End Tasting Plate – MAY - 24 March 2021
- Black Opal Mbs 8-9 Brisket - 23 March 2021
- Wanderer Porterhouse Steak - 16 March 2021
- Wanderer Tomahawk - 16 March 2021
- Osso Bucco - 15 March 2021
- Crumbed Beef Schnitzels - 15 March 2021
- Hanger Steak - 8 March 2021
- Black Opal Mb9+ Tri Tip - 5 March 2021
- Black Opal Mb 6-7 Tri Tip - 5 March 2021
- Black Opal Mb3 Tri Tip - 3 March 2021
- Grass Fed Beef Tri Tip - 3 March 2021
- Great Southern Grass Fed Short Ribs - 3 March 2021
- Great Southern Grass Fed Rump Cap - 3 March 2021
- AMH Eye Fillet - 2 March 2021
- WX 5+ Shin Meat - 1 March 2021
- Black Opal mbs 6-7 Porterhouse - 1 March 2021
- Black Opal mbs 6-7 Scotch - 1 March 2021
- Black Onyx Scotch - 1 March 2021
- Sher Silver Wagyu Eye Fillet - 24 February 2021
- Sher Black Rib Eye - 24 February 2021
- Black Opal Mbs 6-7 Rump Steak - 24 February 2021
- Bass Strait Porterhouse - 24 February 2021
- Stockyard Silver Porterhouse - 24 February 2021
- Sher Black Wagyu Eye Fillet - 24 February 2021
- Sher Black Wagyu T-Bone - 24 February 2021
- WX mb3+ Porterhouse - 23 February 2021
- WX Mbs 5+ Wagyu Brisket - 23 February 2021
- Stockyard Wagyu Brisket - 23 February 2021
- Stockyard Beef Shoulder Tenderloin - 23 February 2021
- Makkas Australian Beef Tri Tip - 22 February 2021
- Beef Stir Fry - 16 February 2021
- Sher Black Wagyu Scotch Steak - 9 February 2021
- Sher Black Wagyu Porterhouse Steak - 9 February 2021
- Kiwami Mb9+ Porterhouse Steak - 9 February 2021
- Kiwami Mb9+ Scotch Steak - 9 February 2021
- Black Opal Rump Cap Mbs 4-5 - 9 February 2021
- Cape Grim Rump Cap - 9 February 2021
- Weekly Meat Pack - 8 February 2021
- Kiwami Mb9+ Wagyu Brisket - 22 October 2020
- Black Onyx Mb3+ Brisket - 22 October 2020
- Wanderer Brisket - 21 October 2020
- Rump Steak - 2 October 2020
- WX mb5+ Porterhouse - 1 October 2020
- Shazlicks – Beef - 20 September 2020
- Beef Burgers - 20 September 2020
- WX 5+ Scotch Fillet - 17 August 2020
- Wagyu burgers - 17 August 2020
- Wagyu burgers with high melt cheese - 17 August 2020
- Sher Black Mb8+Wagyu Brisket - 17 August 2020
- Sausages – Thin Beef - 16 August 2020
- T-Bone – Steak - 16 August 2020
- Stockyard Rump Cap - 16 August 2020
- Scotch Fillet Steak - 16 August 2020
- Roast Beef - 16 August 2020
- Rissoles - 16 August 2020
- Rib Eye Steak - 16 August 2020
- Beef Mince – Premium - 16 August 2020
- Porterhouse Steak - 16 August 2020
- Sausages Beef – Cheese & Pepper - 16 August 2020
- Oyster Blade - 8 August 2020
- Bass Strait Brisket – Grassfed - 8 August 2020
- Diced Beef - 8 August 2020
- Beef Dim Sims - 8 August 2020
- Sausages Beef – Tomato & Onion - 8 August 2020
- Black Onyx Porterhouse Steak - 8 August 2020
- Beef Schnitzel - 8 August 2020
Chicken
- Chicken Tenderloins - 8 September 2021
- Chicken Necks – box - 11 August 2021
- Turkey Whole - 20 July 2021
- Booma’s BBQ Clucked and Plucked – Chicken Seasoning - 22 June 2021
- Chicken Gyros - 11 May 2021
- Chicken Curry Family Pie - 22 April 2021
- Kids Chicken Schnitzels - 29 March 2021
- Chicken Mince - 17 February 2021
- Chicken Shazliks - 16 February 2021
- Chicken – Diced - 16 February 2021
- Chicken Stir Fry - 16 February 2021
- Chicken Nuggets - 9 February 2021
- Weekly Meat Pack - 8 February 2021
- Chicken Maryland Fillet - 8 October 2020
- Chicken Ribs - 8 October 2020
- Shazlicks – Chicken - 20 September 2020
- Chicken Skewers - 20 September 2020
- Sausages Chicken- Herb & Garlic - 16 August 2020
- Whole Chicken – Bannockburn Free Range - 8 August 2020
- Crumbed chicken schnitzels - 8 August 2020
- Chicken Wings - 8 August 2020
- Chicken Breast Kievs - 8 August 2020
- Chicken Breast Fillet - 8 August 2020
Lamb
- Gerry’s Pittes - 4 February 2022
- Pet Mince - 31 January 2022
- Whole Lambs – Deposit - 16 June 2021
- Dog Bones - 26 April 2021
- Lamb Marrow Bones - 26 April 2021
- Lamb Broth Bones - 26 April 2021
- Lamb of Tasmania Boneless Legs - 23 March 2021
- Lamb chump Chops - 15 March 2021
- Lamb Shanks - 8 March 2021
- Lamb Mince - 25 February 2021
- Lamb Rump - 17 February 2021
- Lamb Gyros - 16 February 2021
- Lamb – Diced - 16 February 2021
- Lamb Leg – Bone in - 16 February 2021
- Lamb Leg – Boned & Rolled - 16 February 2021
- Lamb Shoulder – Boned & Rolled - 16 February 2021
- Lamb Shoulder – Bone In Square Cut - 16 February 2021
- Weekly Meat Pack - 8 February 2021
- Lamb Ribs - 23 September 2020
- Lamb Rack - 23 September 2020
- Lamb Loin Chops - 23 September 2020
- Lamb Cutlets - 23 September 2020
- Lamb Burgers - 20 September 2020
- Sausages Lamb – Roast Lamb & Caramelised Onion - 16 August 2020
- Lamb Backstraps - 8 August 2020
- Lamb cutlets – Crumbed - 8 August 2020
- Lamb BBQ Chops - 8 August 2020
Low and Slow
- CAPE GRIM RESERVE BRISKET - 14 February 2022
- Black Tyde Tri Tip - 21 January 2022
- Black tyde Brisket (ranges Valley) - 21 January 2022
- Burger Smasher - 1 December 2021
- gooralie Collar Butt - 10 November 2021
- BLACK ONYX BEEF SHIN - 29 October 2021
- Bass Strait Rump Cap - 29 October 2021
- Black Onyx Chuck Short Ribs - 6 October 2021
- Altair Grassfed Wagyu Mbs 3-4 Short Ribs - 29 September 2021
- Pure Black Mb5+ Short Ribs - 16 September 2021
- Black Onyx Hanger - 13 August 2021
- Black Onyx Rump Cap - 13 August 2021
- Kiwami Wagyu Mbs 9+ Girello - 27 July 2021
- Bass Strait Tomahawk - 24 June 2021
- Cape Grim Brisket - 17 June 2021
- Stockyard Black mb8-9 Wagyu Tri Tip - 26 May 2021
- GMG Hardwood BBQ Pellets - 11 May 2021
- Myron Mixon BBQ Pellets - 11 May 2021
- Black Onyx Tri Tip - 30 April 2021
- WX 5+ Rump Cap - 8 April 2021
- John Dee Gold Tri Tip - 7 April 2021
- Black Opal Mbs 8-9 Brisket - 23 March 2021
- Wanderer Tomahawk - 16 March 2021
- Black Opal Mb9+ Tri Tip - 5 March 2021
- Black Opal Mb 6-7 Tri Tip - 5 March 2021
- Black Opal Mb3 Tri Tip - 3 March 2021
- Grass Fed Beef Tri Tip - 3 March 2021
- Great Southern Grass Fed Short Ribs - 3 March 2021
- Great Southern Grass Fed Rump Cap - 3 March 2021
- WX 5+ Shin Meat - 1 March 2021
- WX Mbs 5+ Wagyu Brisket - 23 February 2021
- Stockyard Wagyu Brisket - 23 February 2021
- Makkas Australian Beef Tri Tip - 22 February 2021
- Lamb Shoulder – Bone In Square Cut - 16 February 2021
- Black Opal Rump Cap Mbs 4-5 - 9 February 2021
- Cape Grim Rump Cap - 9 February 2021
- Corowa Baby Back Ribs - 9 February 2021
- Borrowdale Collar Butt - 9 February 2021
- Free Range Boston Butt - 9 February 2021
- Borrowdale Baby Back Ribs - 9 February 2021
- Kiwami Mb9+ Wagyu Brisket - 22 October 2020
- Black Onyx Mb3+ Brisket - 22 October 2020
- Wanderer Brisket - 21 October 2020
- Malee Root Lump Charcoal - 21 October 2020
- Knife set – Low & Slow - 23 September 2020
- Hardcore Pink Butcher Paper - 20 September 2020
- Sher Black Mb8+Wagyu Brisket - 17 August 2020
- Stockyard Rump Cap - 16 August 2020
- Rib Eye Steak - 16 August 2020
- Oyster Blade - 8 August 2020
- Bass Strait Brisket – Grassfed - 8 August 2020
Meal Options
- Gerry’s Pittes - 4 February 2022
- Homemade Arancini Balls – 4 pack - 9 September 2021
- Brisket, Jalapeno & Cheese Pie - 27 July 2021
- Chicken Curry Family Pie - 22 April 2021
- Brisket and Cheese Family Pie - 22 April 2021
- Chicken Shazliks - 16 February 2021
- Pork Stir Fry - 16 February 2021
- Chicken Stir Fry - 16 February 2021
- Beef Stir Fry - 16 February 2021
- Weekly Meat Pack - 8 February 2021
- Vegie burgers - 17 August 2020
- Rissoles - 16 August 2020
- Meatloaf - 16 August 2020
- Hotdogs - 8 August 2020
- Beef Dim Sims - 8 August 2020
Packs
- Whole Lambs – Deposit - 16 June 2021
- Top End Tasting Plate – MAY - 24 March 2021
- Weekly Meat Pack - 8 February 2021
- Knife set Steak knifes – Cape Grim - 23 September 2020
- Low & Slow Beginner pack - 16 August 2020
- Freezer Pack - 8 August 2020
- Family Bulk Pack - 8 August 2020
- BBQ Pack - 8 August 2020
Pork
- Pet Mince - 31 January 2022
- gooralie Collar Butt - 10 November 2021
- Pork Fat - 30 August 2021
- Pork Leg Bone-in Freerange - 25 August 2021
- Whole Pig -order - 12 August 2021
- Ham Steaks - 26 July 2021
- Bacon Bones - 8 June 2021
- Dog Bones - 26 April 2021
- Pork Schnitzel - 27 March 2021
- Chorizo - 1 March 2021
- Pork Medallions - 25 February 2021
- Pork Mince - 17 February 2021
- Pork Stir Fry - 16 February 2021
- Corowa Baby Back Ribs - 9 February 2021
- Borrowdale Pork Loin Roast - 9 February 2021
- Borrowdale Collar Butt - 9 February 2021
- Free Range Boston Butt - 9 February 2021
- Borrowdale Baby Back Ribs - 9 February 2021
- Weekly Meat Pack - 8 February 2021
- Sausages – Pork Continental - 16 August 2020
- Sausages Pork – English - 16 August 2020
- Pork Loin Chops - 16 August 2020
- Pork Belly - 16 August 2020
- Pork Spare Ribs - 8 August 2020
Premium Products
- Beef Shoulder Tenderloin - 16 March 2022
- JACKS CREEK ANGUS MB2 - 9 February 2022
- Black Tyde Tri Tip - 21 January 2022
- Black tyde Brisket (ranges Valley) - 21 January 2022
- gooralie Collar Butt - 10 November 2021
- BLACK ONYX BEEF SHIN - 29 October 2021
- Bass Strait Rump Cap - 29 October 2021
- Black Onyx Wagyu Rib Meat - 15 October 2021
- A4 Japanese Wagyu Porterhouse - 11 October 2021
- A4 Japanese Wagyu Scotch - 11 October 2021
- Black Onyx Rib Eye - 8 October 2021
- WX Wagyu Ribeye - 8 October 2021
- Black Onyx Chuck Short Ribs - 6 October 2021
- Eight Blossom Japanese Wagyu Scotch - 6 October 2021
- Eight Blossom Japanese Wagyu Porterhouse - 6 October 2021
- Altair Grassfed Wagyu Mbs 3-4 Short Ribs - 29 September 2021
- Pure Black Mb5+ Short Ribs - 16 September 2021
- Black Opal Mbs 6-7 Eye Fillet - 10 September 2021
- Black Onyx Hanger - 13 August 2021
- Black Onyx Rump Cap - 13 August 2021
- A5 Wagyu Eye Fillet - 10 August 2021
- A5 Wagyu Porterhouse - 10 August 2021
- Margaret River Wagyu Mb4-5 Scotch Fillet - 29 July 2021
- Margaret River Wagyu Mb4-5 Porterhouse - 29 July 2021
- John Dee 9+ Scotch Steak - 28 July 2021
- Stockyard Silver Wagyu Topside - 27 July 2021
- Kiwami Wagyu Mbs 9+ Girello - 27 July 2021
- Black Opal Wagyu Bolar - 21 July 2021
- GMG Jim Bowie Prime Plus Wifi Grill 12V Black Hood - 25 June 2021
- Sher Blue 10+ Porterhouse - 25 June 2021
- Bindaree Scotch Fillet - 25 June 2021
- Bindaree Porterhouse - 24 June 2021
- Bass Strait Tomahawk - 24 June 2021
- O’Connor’s Eye Fillet Mb3-4 Grain Fed - 24 June 2021
- Redgum Tomahawks - 18 June 2021
- Stockyard Black mb8-9 Wagyu Tri Tip - 26 May 2021
- A5 Japanese Wagyu Scotch Fillet - 8 May 2021
- Dry Age Ribeye - 27 April 2021
- Dry Age T-Bone - 27 April 2021
- AACO Wagyu mb5+ Porterhouse - 27 April 2021
- John Dee Platinum Black Mb4-5 Wagyu Scotch - 22 April 2021
- Sher Black Mb8-9 Rump - 16 April 2021
- Sher Wagyu Mb8 Topside - 9 April 2021
- WX 5+ Rump Cap - 8 April 2021
- Top End Tasting Plate – MAY - 24 March 2021
- Black Opal Mbs 8-9 Brisket - 23 March 2021
- Wanderer Porterhouse Steak - 16 March 2021
- Wanderer Tomahawk - 16 March 2021
- Black Opal Mb9+ Tri Tip - 5 March 2021
- Black Opal Mb 6-7 Tri Tip - 5 March 2021
- Black Opal Mb3 Tri Tip - 3 March 2021
- Black Opal mbs 6-7 Porterhouse - 1 March 2021
- Black Opal mbs 6-7 Scotch - 1 March 2021
- Black Onyx Scotch - 1 March 2021
- Sher Silver Wagyu Eye Fillet - 24 February 2021
- Sher Black Rib Eye - 24 February 2021
- Black Opal Mbs 6-7 Rump Steak - 24 February 2021
- Bass Strait Porterhouse - 24 February 2021
- Stockyard Silver Porterhouse - 24 February 2021
- Sher Black Wagyu Eye Fillet - 24 February 2021
- Sher Black Wagyu T-Bone - 24 February 2021
- WX mb3+ Porterhouse - 23 February 2021
- WX Mbs 5+ Wagyu Brisket - 23 February 2021
- Stockyard Wagyu Brisket - 23 February 2021
- Stockyard Beef Shoulder Tenderloin - 23 February 2021
- Makkas Australian Beef Tri Tip - 22 February 2021
- Sher Black Wagyu Scotch Steak - 9 February 2021
- Sher Black Wagyu Porterhouse Steak - 9 February 2021
- Kiwami Mb9+ Porterhouse Steak - 9 February 2021
- Kiwami Mb9+ Scotch Steak - 9 February 2021
- Black Opal Rump Cap Mbs 4-5 - 9 February 2021
- Cape Grim Rump Cap - 9 February 2021
- Corowa Baby Back Ribs - 9 February 2021
- Borrowdale Collar Butt - 9 February 2021
- Borrowdale Baby Back Ribs - 9 February 2021
- Kiwami Mb9+ Wagyu Brisket - 22 October 2020
- Black Onyx Mb3+ Brisket - 22 October 2020
- Wanderer Brisket - 21 October 2020
- WX mb5+ Porterhouse - 1 October 2020
- WX 5+ Scotch Fillet - 17 August 2020
- Black Onyx Porterhouse Steak - 8 August 2020
Rubs, Sauces & Store Items
- Gerry’s Pittes - 4 February 2022
- Burger Smasher - 1 December 2021
- Tramontina Knife Roll Set - 26 October 2021
- Hardcore Carnivore BBQ Heat Resistant Gloves - 21 September 2021
- Dr Jay’s Bacon Cure - 13 September 2021
- Elk Creek Rubs - 11 September 2021
- Wanderer 3 Piece Carving Set - 26 August 2021
- Wanderer Steak Knife Set - 26 August 2021
- Cape Grim Magnetic Knife Block - 26 August 2021
- GMG Rib Rack for JB/DB - 25 June 2021
- GMG Rectangular Griddle 30.5 x 40.5cm for JB/DB - 25 June 2021
- GMG Jim Bowie Choice Front Shelf - 25 June 2021
- GMG Daniel Boone Choice Front Shelf - 25 June 2021
- GMG Jim Bowie Upper Rack Smoke Shelf - 25 June 2021
- GMG Jim Bowie Collapsible Upper Rack - 25 June 2021
- GMG Daniel Boone Upper Rack Smoke Shelf - 25 June 2021
- GMG Daniel Boon Collapsible Upper Rack - 25 June 2021
- GMG Davy Crockett Upper Rack/Smoke Shelf - 25 June 2021
- GMG Davy Crockett Collapsible Upper Rack - 25 June 2021
- GMG Jim Bowie Prime Thermal Blanket - 25 June 2021
- GMG Jim Bowie Choice Thermal Blanket - 25 June 2021
- GMG Daniel Boone Choice Thermal Blanket - 25 June 2021
- GMG Davy Crockett Prime/Choice Thermal Blanket - 25 June 2021
- GMG Jim Bowie Choice Custom Cover - 25 June 2021
- GMG Jim Bowie Prime/Prime Plus Custom Cover - 25 June 2021
- GMG Daniel Boone Choice Custom Cover - 25 June 2021
- GMG Daniel Boone Prime / Prime Plus Custom Cover - 25 June 2021
- GMG Davey Crockett Portable TOTE Bag Camo - 25 June 2021
- GMG Davey Crockett Portable TOTE Bag Black - 25 June 2021
- GMG Davey Crockett Cover - 25 June 2021
- GMG Davey Crockett Prime/Choice Large Pizza Peel - 25 June 2021
- GMG DB/JB Prime/Choice Large Pizza Peel - 25 June 2021
- GMG Davy Crockett Prime/Choice Wood Fired Pizza Attachment - 25 June 2021
- GMG DB/JB Prime/Choice Wood Fired Pizza Attachment - 25 June 2021
- GMG Jim Bowie Electric Rotisserie Kit for Prime Plus Grill Only - 25 June 2021
- GMG Daniel Boone Electric Rotisserie Kit for Prime Plus Grill Only - 25 June 2021
- GMG Jim Bowie Prime Plus 12V Wifi SS Hood - 25 June 2021
- GMG Daniel Boone Prime Plus Wifi Grill 12V SS Hood - 25 June 2021
- GMG Daniel Boone PRIME Plus Wifi Grill 12V, Black Hood - 25 June 2021
- GMG Daniel Boone PRIME Wifi Pellet Grill 12V Black Hood - 25 June 2021
- GMG Davy Crockett PRIME Wifi Pellet Grill 12V, SS Hood - 25 June 2021
- GMG Daniel Boone CHOICE Non Wifi Pellet Grill, BLACK Hood - 25 June 2021
- Booma’s BBQ Clucked and Plucked – Chicken Seasoning - 22 June 2021
- Liquid Cheese - 17 June 2021
- The Four Saucemen Rubs - 2 June 2021
- GMG Hardwood BBQ Pellets - 11 May 2021
- Myron Mixon BBQ Pellets - 11 May 2021
- MIP – Steak & Brisket Rub - 2 March 2021
- The Butchers Cook Book - 25 February 2021
- Malee Root Lump Charcoal - 21 October 2020
- Yes Dear BBQ Sauce - 2 October 2020
- Smokey Pastures - 2 October 2020
- Smoke Chamber BBQ Rub - 2 October 2020
- Slow-Burner-BBQ Rub - 2 October 2020
- Free Range Eggs - 1 October 2020
- Mc Clures Pickles - 1 October 2020
- Pickles – Sweet fire – Spicy Garlic - 1 October 2020
- Pit Boss Lump Charcoal - 23 September 2020
- Lillies Q Sauces - 23 September 2020
- Knife set Steak knifes – Cape Grim - 23 September 2020
- Knife set – Low & Slow - 23 September 2020
- Kirby & Spence Chicken rub - 23 September 2020
- Killer Hogs Rubs - 20 September 2020
- Heath Riles Rubs - 20 September 2020
- Hardcore Carnivore - 20 September 2020
- Hardcore Pink Butcher Paper - 20 September 2020
- Grumpy Gary’s Sauces - 20 September 2020
- Greenwood barbecue Tree Bark - 20 September 2020
- The Feedlot Rubs - 20 September 2020
- Duck Fat Spray - 20 September 2020
- Danny Balboa’s Sauce - 20 September 2020
Smallgoods
- Whole Triple Smoked Maxwell Ham - 29 October 2021
- Pet Food – Premium - 10 September 2021
- Ham Steaks - 26 July 2021
- GMG Daniel Boone Prime Thermal Blanket - 25 June 2021
- Streaky Bacon - 3 June 2021
- Porchetta Seasoned - 2 March 2021
- Chorizo - 1 March 2021
- Sausage Casing – Natural - 11 February 2021
- Strasburg - 2 October 2020
- Sausages Lamb – Roast Lamb & Caramelised Onion - 16 August 2020
- Sausages – Thin Beef - 16 August 2020
- Sausages – Pork Continental - 16 August 2020
- Bacon – Short Cut - 16 August 2020
- Salami – Mild - 16 August 2020
- Sausages Pork – English - 16 August 2020
- Proscuitto - 16 August 2020
- Pastrami - 16 August 2020
- Sausages Chicken- Herb & Garlic - 16 August 2020
- Sausages Beef – Cheese & Pepper - 16 August 2020
- Bacon – Long cut - 8 August 2020
- Kabana – Cheese & Pepper - 8 August 2020
- Kabana – Chilli Cheese - 8 August 2020
- Kabana – 3 Cheese - 8 August 2020
- Kabana – Jalapeno & cheese - 8 August 2020
- Hotdogs - 8 August 2020
- Sausages – Hot links - 8 August 2020
- Ham off the bone - 8 August 2020
- Kransky - 8 August 2020
Specials
- Beef Shoulder Tenderloin - 16 March 2022
- JACKS CREEK ANGUS MB2 - 9 February 2022
- Burger Smasher - 1 December 2021
- Tramontina Knife Roll Set - 26 October 2021
- Eight Blossom Japanese Wagyu Scotch - 6 October 2021
- Eight Blossom Japanese Wagyu Porterhouse - 6 October 2021
- Great Southern Grass Fed Hanger - 28 September 2021
- A5 Wagyu Porterhouse - 10 August 2021
- Ham Steaks - 26 July 2021
- Bass Strait Tomahawk - 24 June 2021
- Redgum Tomahawks - 18 June 2021
- Sher Black Mb8-9 Rump - 16 April 2021
- Top End Tasting Plate – MAY - 24 March 2021
- Great Southern Grass Fed Rump Cap - 3 March 2021
- Lamb Leg – Bone in - 16 February 2021
- Weekly Meat Pack - 8 February 2021
- Beef Mince – Premium - 16 August 2020
- Bass Strait Brisket – Grassfed - 8 August 2020
- Chicken Wings - 8 August 2020
- Chicken Breast Kievs - 8 August 2020
Vouchers & Classes
- $100 Voucher - 19 March 2021
- $50 Voucher - 19 March 2021
- Low & Slow BBQ – Master Class - 18 March 2021